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ORIGINAL ARTICLE
Year : 2022  |  Volume : 12  |  Issue : 4  |  Page : 463-467

Effect of lipid peroxidation on dental healthcare workers


Department of Surgical and Pediatric Dentistry, Khoja Akhmet Yassawi International Kazakh-Turkish University, Turkestan, Republic of Kazakhstan

Correspondence Address:
Prof. Fazladin T Temurov
Department of Surgical and Pediatric Dentistry, Khoja Akhmet Yassawi International Kazakh-Turkish University, 161200, 29 Bekzat Sattarkhanov Ave., Turkestan
Republic of Kazakhstan
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Source of Support: None, Conflict of Interest: None


DOI: 10.4103/jispcd.JISPCD_7_22

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Aim and Objective: The relevance of the study was explained by the fact that free radicals, known to be a product of lipid peroxidation, damage the integrity of cell membranes and corresponding intracellular structures, disrupting their functioning. The purpose of this cross-sectional study was to investigate the effect of free-radical lipid peroxidation in the blood on the body of dentists without diseases of the bronchi and lungs. Materials and Methods: The chemiluminescent properties of the blood hemolysate of 65 dentists were measured. Blood was collected in a test tube with an anticoagulant, and the plasma was aspirated with a Pasteur pipette. The hemolysate was aspirated two times. Distilled water was added to the sediment of erythrocytes, the mixture was shaken, and centrifuged. Statistical processing of morphometric indicators was carried out using the software package “Statistica 6.0.”Results: The direct dependence of the spontaneous chemiluminescence (SCL) growth parameters in the blood hemolysate of dentists on their length of service was determined. Conclusion: The conclusions indicate a direct correlation between the growth parameters of the SCL index in the blood hemolysate of dentists and their length of service. The applied value of this study lies in the possibility of practical application of the results obtained to qualitatively investigate the effect of lipid peroxidation processes on the body of dentists.


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